Negroni Coffee Liqueur

Liqueur of Chamomile and Grappa

The Liquore alla Camomilla Negroni is a classic, traditional product, obtained from the infusion in Grappa of selected Venetian Chamomile flowers, gathered from the Cadore Mountains, 900/1000 metres above the sea level. la ORGANOLEPTIC CHARACTERISTICS COLOUR: classic straw yellow with greenish reflex. SCENT: classical of Grappa and Chamomile. TASTE:...

Liqueur of Liquorice

Liqueur produced with selected Calabrian licorice. As soon as it arrives at the distillery, the powdered licorice comes infused in hydroalcoholic solution and sugar. The liqueur thus obtained rests for several weeks in steel tanks and, after a light filtration, it is bottled. LA ORGANOLEPTIC CHARACTERISTICS COLOUR: black. SCENT: intense of liquorice....

Liqueur of Lemon

It comes from the natural maceration of the best Sicilian lemons. The lemon rind stays in the selected alcohol-based liquid for various weeks that is then diluted with some sugary syrup. la ORGANOLEPTIC CHARACTERISTICS COLOUR: citrine yellow with bright green tinges. SCENT: the citrus smell is picked up by the nose straight away. TASTE: intense to the...

Liqueur of Blueberry

The Negroni Blueberry Liqueur is made according to tradition, through the maceration of blueberries in grappa and alcohol. A very enjoyable product, offering wonderful sensations of fresh fruit on the nose and softly pleasing in the mouth. la ORGANOLEPTIC CHARACTERISTICS COLOUR:  dark purple to reddish. SCENT: characteristic from cranberry and red fruit....

Amaretto della Casa

The Amaretto della Casa Negroni is created by steeping bitter almonds in alcohol. Vanila and cocoa pods are added to this infusion, giving the typical bouquet, soft and elegant. la ORGANOLEPTIC CHARACTERISTICS COLOUR: transparent amber. SCENT: intense, characteristic of bitter almonds. TASTE: with soft almond aftertaste. ALCOHOL CONTENT: 28% vol. la 70 cl.

Elixir Veneziano

From Veneto region, this delicious liqueur is born, created with the typical products of its land: Raboso wine, its grappa, radicchio and the juice of black cherries and plums. la ORGANOLEPTIC CHARACTERISTICS COLOUR: Ruby red with violet reflections. SCENT: strong fruity aromas of black cherry and plums. TASTE: sweetness of the fruits and pleasant bitter...

Sambuca Liqueur

Liqueur produced in compliance with the original recipe of the Italian herbal tradition. Steam distillation of star anise, white sambucus flower extracts and natural infusions. la COLOUR: colourless. SCENT: star anise, fennel and mint prevails. Fresh and pleasant perfume. TASTE: sweet and velvety to the palate, with a dense consistency. The enveloping,...

Liqueur of Plum

From the mixture of plum juice with best quality alcohol, a simple infusion is obtained that gives the product a typical and timeless taste. la COLOUR: golden. SCENT: intense, plum with slightly almond. TASTE: soft with plum flavour. ALCOHOL CONTENT: 35% vol. la 1 lt

Punch Mandarin Orange

It is fruit liqueur. First production of our punches dates back to the 1960 and the tradition continues to this day, to seek out the best raw materials to obtain a traditionally crafted quality product. The taste is particularly intense, perfectly suited to be served warmed up by a shot of stream. These products come from a rich tradition; have...

Old 1919

This hystorical aperitif is an original recipe created in the year 1919 by the founder of the Negroni brand, Sir Guglielmo Negroni. It's a natural infusion of bitter herbs and spices like rhubarb, gentian, roman wormwood and dandelion. After the infusion in a hydroalcoholic solution the product is filtered following traditional methods. A original and...

Bitter Nature

This liqueur is made from a natural infusion of aromatic herbs such as orange and lemon peels, rhubarb, licorice and spices as oregan. The infusion, in a hydroalcoholic solution, lasts for 20 days and is then filtered using traditional methods. la COLOUR: completely natural TASTE: The taste is definitely drier but at the same time it gives a rounder...

Nocino Loredan Gasparini

It is produced by infusion of green walnut husks from Azienda Agricola Loredan Gasparini in Venegazzù collected on 24th June (St Giovanni), following Italian tradition. la ALCOHOLIC CONTENT: 34% vol. la 50 cl.

EVERGREEN 11° 1 lt

An excellent alcoholic aperitif with a distinct herbal flavour. Well balanced. Irreplaceable in cocktails.COLOUR: Green SCENT: fresh and citrus TASTE: taste is sweet and sour and summery ALCOHOL CONTENT: 11% vol.1 lt bottle.

Eleven

An infusion of aromatic herbs along with orange peels, rhubarb, gentian, china and liquorice. A low alcohol aperitif with a fresh, fruity scent and a smooth, mellow flavour. A perfect refreshing drink for the summer heat when mixed with Prosecco and a bit of soda water.It is also excellent as a base for long drinks and cocktails. la COLOUR: red. SCENT:...

Vermouth Rosso

Farfalla Rossa Liquore di Ribes Nero